Stab culture and frozen storage of Pasteurella piscicida.
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چکیده
منابع مشابه
Adherence and invasive capacities of the fish pathogen Pasteurella piscicida.
Pasteurella piscicida strains were weakly or moderately adherent to cell lines, the levels of attachment being variable depending on the cells employed. All the isolates exhibited the highest binding capacity to CHSE-214 cells. Adhesive capacities were affected by heat and sugars but not by proteinase K or by treatment with antisera raised against the lipopolysaccharides of P. piscicida, implic...
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Survival of bacterial fish pathogens, including Enterococcus seriolicida, Vibrio anguillarum, and Pasteurella piscicida, in ozonated seawater was determined in a batch system. Bacterial counts of all fish pathogens decreased at more than 0.040 to 0.060 mg of total residual oxidants (TROs) per liter, whereas no decrease in viable counts was observed at less than 0.018 to 0.028 mg of TROs per lit...
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The antibacterial activity present in the s k ~ n mucus of turbot Scophthalmus maximus, seabream Sparus aurdtd and seabass Dicentrarchus labrdx against Pasteul-ella piscicida and Flex~bacter maritimus was evaluated. Using assays on agar plates, none of the mucus samples from the above fish showed any antibacterial activity against E maritimus isolates. Turbot mucus inhibited the growth of the P...
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ژورنال
عنوان ژورنال: NIPPON SUISAN GAKKAISHI
سال: 1985
ISSN: 1349-998X,0021-5392
DOI: 10.2331/suisan.51.1073